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Bichigita, an Italian restaurant in Los Angeles, was founded by an Italian chef and a New York chef, who wanted to open a restaurant where the quality of food would be high and the experience would be intimate.

The restaurant was open from 2006 until it closed in 2011, but it remains one of the city’s top tourist attractions.

The Bichigaia was originally called The Bicbi and was considered a “classic” Italian restaurant when it opened in 2005.

Bicbia opened in 2010 and quickly became one of L.A.’s best-known Italian restaurants.

This year, Bicbie has reopened its doors to the public, and it is hosting its first grand opening.

Biche’s grand opening will take place at 8 p.m. on Tuesday, April 24, and will include live music by L.O.B.O., who is the former lead singer of the band Big Star.

The music will be played in the restaurant’s outdoor courtyard.

Biscuits and Pasta will also be available to order.

The grand opening ceremony is scheduled for 6 p.t.m., but guests are encouraged to bring their own chairs, blankets, or blankets.

The menu at Biciea will include a variety of traditional Italian dishes such as risotto with olive oil, or quinoa, and other seasonal dishes such for example roasted vegetables, pasta, or roasted chicken.

The chefs who started Biccetta have also brought new twists to the restaurant, such as a seasonal dessert called a ‘sous vide’ that simmers in a pot and is filled with sweetened cream cheese.

The dishes can be made with any of the five ingredients: ricotta, almond flour, egg yolk, or ricotta and almond flour.

The dessert is only available on special occasions, but there is an exception: for the opening of Bicci’s second location in Venice in 2019, guests can also enjoy a ‘special sous vide’, which simmers for 30 minutes and is served with an extra portion of cheese.

In the future, Biscuit’s and Pastra’s new restaurants will be able to offer their guests a variety and innovative menu.

For example, the new Biscuoli in Venice will offer a traditional pasta dish with a creamy sauce, served with a choice of pastrami or prosciutto.

A Bicicicletto in Los Santos will offer more traditional Italian cuisine such as ricotta ricotta sauce, mozzarella, and Parmesan cheese.

It will also offer dishes such a Bicceria di Venezia, which is traditionally served with fresh vegetables.

The menus at the new restaurants in Venice, Los Santos, and Venice will also include dishes such an Italian meatball, which will be served with the meatballs, roasted mushrooms, and mozzaletta.

Bistro Bichibigita is located at 1830 La Brea Ave., in Los Feliz.

The new Bicchiaretta in Venice is scheduled to open in October 2019.

Follow the author of this article on Twitter at @nathanfay.

Follow VICE News on Twitter @vicenews

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